2005 Nutrition During the 3 Phases of Chiropractic Care
Dr. Todd Singleton
This course has been approved for 2 hours of Continuing Education. Check for your individual State status at the bottom of the page.
Overview of Course: Patients experience better clinical outcomes when their chiropractic care is enhanced with solid nutritional protocols. This 2-hour class will outline the diets and nutrients that will have the greatest impact on chiropractic patient treatment during the acute/pain/inflammation phase, the corrective phase, and the maintenance phase of care. Simplified guidelines will be presented.
This course consists of:
- 2 hours of Course Content
- End of Course Assessment
- End of Course Survey
- Course Completion Certificate
This course has been approved by:
State Board Approvals (2020):
(AL (Pending), AR, AZ, CA, GA (Pending), HI (Pending), NM (Pending), PA (Pending), TX, WV)
PACE Approved States:
(AK, KS, ME, MA, MN, NV, NJ, NC, ND, SC, SD, TN, NS)
Auto-Approved States (States not requiring applications):
(CO, CT, DE, ID, IL, IA, MD, MI, MT, NE, OH, OR, RI, UT, VT, CA, WA, DC, BC, MAN, ON, PEI, QB, YK)
For PACE and Auto-Approved states users are advised to check with their boards to ensure this is in accordance with state rules and regulations.
All courses must be completed by 12/31/2020. After successfully purchasing your course, your course can be accessed through selecting the expand button listed below or through your CE profile page.